Domaine de Châteauvieux, a gastronomic paradise for the discriminating gourmet. Delight in a cuisine of rare character and inventiveness, prepared in a spirit of perfectionism and delectable refinement. Magali and Philippe Chevrier have created a harmony of exquisite cuisine and hospitality to lead your senses on a memorable culinary journey.
Venez déguster notre Menu Truffe jusqu'à mi-mars 2012, un menu concoter autour du diamant noir.
Discover our new special offers.
The Domaine de Châteauvieux hotel and restaurant will be closed for the winter holidays from Saturday 24th 2011 to Monday 9th January 2012. Our hotel will reopen on Tuesday 10th January 2012 at 3:00 p.m. Our restaurant will reopen for dinner at 7:00 p.m.
Come taste every days for the lunchtime, from Tuesday through Friday, our Market Menu costing Fr. 96.-. Discover the menu
