Tasting menu

Green tomato chutney with Tilfda pepper creamy foie gras and sesame seeds cookie
Asparagus jelly, citrus sabayon « Lomo » cured loin of  Spanish pork and powdered streaky bacon
Leman true fera nage and quenelle with vegetables and lemon verbena emulsion
Braised veal cheek, shallot jam with rhubarb, black pepper
and amber ale jus with potato waffles
Stilton cheese mousse, port and celery jelly with bread crust
Honey biscuit filled with strawberries and yoghurt ice cream flavoured with lime
Cold cream of green asparagus and potato with orange froth
Lobster cromesqui with pear and saffron puree
Seared force-fed duck liver “Foie gras” in black olive and Espelette pepper sauce
Razor shell clam stuffed with frégola and shellfish in pink champagne and poultry jus flavoured with oxalis
Zucchini flower filled with red-clawed crayfish mousseline
in almond and tarragon sauce
Thornback ray wing, braised garden peas, lettuce, Streaky bacon and burnt onion sauce
Deux-Sèvres roasted breast of pigeon, legs tartare, fried panisse, confit tomato glazed jus with sesame seeds
Cured and fresh cheeses
Stewed rhubarb, caramelized pecan nut, gin tonic caviar, maple syrup scum and ice cream
“Arlette” caramelized puff pastry with red berries, lemon thyme jus and torrified pistachio ice cream
Menu with three starters, a main course, cheeses and two desserts
The menu can be arranged for the entire table only

Business lunch

Come to savour a light and well-balanced meal, according to the seasons. You have an imperative schedule! The meal can be served to you in one hour or according to the tempo which you will indicate to our butler during your arrival.

MARDI 7 JUILLET 2015

Comme une quenelle de poisson du lac Léman croustillante,
féra à la verveine et petits légumes
Déclinaison d'agneau de Sisteron, panisse frit aux olives noires, caviar d'aubergines, jus corsé à la sariette, pommes gaufrettes
Tuile au miel et coulis aux fraises Gariguette, glace au yaourt parfumée au citron vert
Mignardises et chocolats

Hotel reservation

Date
Nights
Adults per room
Children

Hotel reservation

Restaurant reservation