Owner: Philippe Chevrier
Managers: Christophe Fey, Rodolphe Legal and Jean-Luc Bocquet
The Relais de Chambésy (formerly Bernard Lavanchy's The Relais de Poste) is the quintessential quaint country in nestled near the international organizations.
Philippe Chevrier opened the Relais de Chambésy in 2008 and since 2010, they have entrused the operations to their esteemed and trusted employees: Christophe Fey, head of the dining room, Rodolphe Legal, wine steward and Jean-Luc Bocquet, ched de cuisine.
This fine team is first rate in proposing tantalizing cuisine and warm friendly and service.
You can dine on the shady or in on of the restaurant's delightful rooms. Well worth discovering...