Market menu 96.00
Friday, April 13th
This market menu is available only for lunch from Tuesday to Friday.
Would you like to taste a light and balanced meal seasonally.
Do you a timetable ? We can serve the meal in one hour. Please indicate this information to the headwaiter upon arrival.
Mignardises
Mignardises et chocolats
Proposal A 96.00
Available only for lunch from Tuesday to Friday with a minimum of 6 persons and for the whole table.
To be order two days before the booking.
Chef Appetizer
Chef Appetizer
Mignardises
Mignardises et chocolats
Proposal B 96.00
Available only for lunch from Tuesday to Friday with a minimum of 6 persons and for the whole table.
To be order two days before the booking.
Chef Appetizer
Chef Appetizer
Dessert
Thin tart with caramelised apples, double cream and Tahaa vanilla ice cream
Mignardises
Mignardises et chocolats
Proposal C 96.00
Available only for lunch from Tuesday to Friday with a minimum of 6 persons and for the whole table.
To be order two days before the booking.
Chef Appetizer
Chef Appetizer
Starter
Tartare of line-caught sea bass served with candied ginger, sand carrot coulis and shellfish with herbs
Mignardises
Mignardises et chocolats