SUMMER’S « 4 course » MENU 190.00
Geneva Wine pairing
selected by our head wine waiter
60. –
Starters
Rillette of marinated brittany crab with condiments, caviar and artichoke cream
Main course
Roasted « pluma Iberica » pork (a cut from the end of the loin), pressed potato with rhubarb, wasabi flavoured juice
Cheese
Selection of fresh and matured Swiss cheeses on the trolley
Sweet treats
Chef’s sweet delicacy
Desserts
Royal ann cherry clafoutis, juice refreshed with Nepeta cinamon bud ice cream
SUMMER’S « 5 course » MENU 270.00
Geneva Wine pairing
selected by our head wine waiter
75.-
Starters
Rillette of marinated brittany crab with condiments, caviar and artichoke cream
Medaillon of line-caught pollack from Roscoff roasted with fried capers, ricottina ravioli with parsley coulis and citrus zest
Main course
Roasted « pluma Iberica » pork (a cut from the end of the loin), pressed potato with rhubarb, wasabi flavoured juice
Cheese
Selection of fresh and matured Swiss cheeses on the trolley
Sweet treats
Chef’s sweet delicacy
Desserts
Royal ann cherry clafoutis, juice refreshed with Nepeta cinamon bud ice cream
SUMMER’S « 6 course » MENU 320.00
Geneva Wine pairing
selected by our head wine waiter
90.-
Starters
Rillette of marinated brittany crab with condiments, caviar and artichoke cream
Ormeau meunier style, candied red onions, mousseline with tarragon and roasted buckwheat seeds
Medaillon of line-caught pollack from Roscoff roasted with fried capers, ricottina ravioli with parsley coulis and citrus zest
Main course
Roasted « pluma Iberica » pork (a cut from the end of the loin), pressed potato with rhubarb, wasabi flavoured juice
Cheese
Selection of fresh and matured Swiss cheeses on the trolley
Sweet treats
Chef’s sweet delicacy
Desserts
Royal ann cherry clafoutis, juice refreshed with Nepeta cinamon bud ice cream
Surprise menu 320.00
This menu is composed according to the season, arrivals, your dietary restrictions and the mood of the chef
Wine pairing selected by our head wine waiter
90.-
Starters
With three starters
Main course
One main course
Cheese
Selection of fresh and matured Swiss cheeses on the trolley
Desserts
One dessert