« Hunting » discovery menu 350.00

« Hunting » discovery menu made by the Chef with 4 game ,cheese and 2 desserts
Wine pairring CHF 105.- (7 glasses of wine 8 cl previously selected by our head wine waiter)

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« Hunting » discovery menu made by the Chef with 3 game ,cheese and 2 desserts : CHF 290
Wine pairring CHF 90.- (6 glasses of wine 8 cl previously selected by our head wine waiter)

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« Hunting » discovery menu made by the Chef with 2 game, cheese and 1 dessert : CHF 210
Wine pairring CHF 60.- (4 glasses of wine 8 cl previously selected by our head wine waiter)

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These menus are prepared according to arrival

Only one menu can be selected for the entire table

 

Main course

Four game

Cheese

Cured and fresh cheeses

Dessert

Two desserts

 

Tasting menu 290.00

Wine pairing CHF 105.- (7 glasses of wine 8 cl. selected by our head wine waiter)

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Tasting menu selected by the Chef with 2 starters, main course, cheeses and 2 desserts : CHF 250
Wine pairing CHF 90. –  (6 glasses of wine 8 cl selected by our head wine waiter)

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Tasting menu selected by the Chef with 2 starters, main course, cheeses and 1 dessert : CHF 230
Wine pairing CHF 75. –  (5 glasses of wine 8 cl selected by our head wine waiter)

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Tasting menu selected by the Chef with 1 starter, main course, cheeses and 1 dessert : CHF 190
Wine pairing CHF 60. –  (4 glasses of wine 8 cl selected by our head wine waiter)

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These menus are served for the whole table.

Chef Appetizer

Chef Appetizer

Starter

Smoke salmon filled with shredded edible crab, chickpea cream, seaweed butter toast

Crispy Scottish langoustines, sweet-sour pineapple puree, ceps, muscat grapes and green curry sauce

Thick slice of Quiberon pollack marinated with cuttlefish ink, green apple, celery and cardamom sauce

Main course

Roast roe deer medaillons with violine pepper, pear poached with saffron and potato noodles

Cheese

Cured and fresh cheeses

Dessert

Blown sugar filled with lime mousse and kaffir lime cream, acidulated yellow Chartreuse ice cream

« Eclair » choux pastry filled with chocolate topping, black walnut, coated with chocolate, served with coffee flavoured custard sauce

 

Surprise menu 290.00

This menu is composed according to the season, arrivals, your dietary restrictions and the mood of the chef

Wine pairing CHF 105.- (7 glasses of wine 8 cl. selected by our head wine waiter)

This menu is served for the whole table.

Starter

Three starters

Main course

One main course

Cheese

Cured and fresh cheeses

Dessert

Two desserts