Tasting menu 290.00
Wine pairing CHF 120.- (8 glasses of wine 8 cl. selected by our head wine waiter)
-----
Tasting menu selected by the Chef with 2 starters, main course, cheeses and 1 dessert : CHF 230
Wine pairing CHF 90. – (6 glasses of wine 8 cl selected by our head wine waiter)
-----
These menus are served for the whole table.
Cheese
Cured and fresh cheeses
Mignardises
Mignardises et chocolats
Surprise menu 290.00
This menu is composed according to the season, arrivals, your dietary restrictions and the mood of the chef
Wine pairing CHF 120.- (8 glasses of wine 8 cl. selected by our head wine waiter)
This menu is served for the whole table.
Starter
Three starters
Main course
One main course
Cheese
Cured and fresh cheeses
Dessert
Two desserts
Veggie Week Menu 140.00
Available from June 4th to June 15th 2019
Possibilité d’adapter le menu en version vegan, sans gluten, et sans lactose
sur commande au moment de la réservation
Chef Appetizer
Crunchy leek, mustard dressing and gel
Beetroot and raspberry panna cotta, beetroot miringue
Créances carrot soup with ginger
Zucchini cream soup flavoured with curry, mint emulsion
Starter
Tomatoes delight, grilled pine-nuts, mozzarella mousse, basil and lemon sorbet
Warm green asparagus tart, mixed green salad with hazelnut oil
Main course
Eggplant and durum-wheat semolina cake, artichoke hearts and sweet pepper coulis
Dessert
Whipped duck egg white, (meringue) zabaione and emulsion of hibiscus, chips of cookies and raspberry sorbet